• For the love of cheese

    Know-how since 1936. No cow since 2020. Our goal: to make truly tasty plant-based 'Fromance', while speeding up the development of quality vegan cheese alternatives.

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all plants all good

know how 1936 no cow 2020

full of flavor for the love of cheese

  • Garlic & Herb Affair

    Your favorite plant-based herb cream cheese.

    With ease, it outshines all other herb cream cheeses. No wonder it’s our ‘hero’: at the gathering, you can’t take your eyes off it, it elevates every picnic to new heights, and with its bold garlic statement, it's the ‘French kiss’ every cheese-loving vegan dreams of. Hours later, you’ll still taste the memory on your lips.

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  • Melt Me Smoky

    Plant-based protein bomb

    No cow, no problem. Just melty cheesiness for your ultimate feelgood toastie. Great move. Because by going plant-based, you rewild the land.

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