• More Fromance Ahead

    You didn’t hear this from me, but there are some very tasty new products coming up. You will see these new spreads and dips appear in early 2022. Also, it will be the year of the yellow Fromance, formerly know as semi-hard cheeses…!

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all plants all good

know how 1936 no cow 2020

full of flavor for the love of cheese

  • Dutch cheese tradition has entered the 21st century. And it's made of plants.

    “We love cheese. Truly, madly, deeply. And we want to keep enjoying it for generations to come. I’m talking climate neutral cheese, with zero compromise to taste, obviously. They told me it couldn't be done, so it became my personal mission (friends would say: obsession) to find a way to make it happen. And guess what I ran into, right in my own backyard. A guy wearing a ridiculous cowboy hat. Full of plant-based talk. I thought he was crazy at first. But here we are.”

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